“MAKE IT A HABIT”
Friday Nite Dinner

 

Dinners are served every Friday night from 6:30 p.m. to 8:00 p.m.

Each week will feature a different special with steaks, chops or seafood also being offered.

Prices range from $12 to $15. Dinner includes soup, salad, bread & butter, entrée with vegetable/sides, dessert, and coffee or tea.

Upcoming specials:

 

July 3rd - No dinner due to Fourth of July 

 July 9th* - Stuffed Pork Chops  

July 16th - Stuffed Chicken w/ Broccoli and Mozzarella  

July 23rd  - Spaghetti and Meatballs or Linguine and Clam Sauce,

or Chicken Francese  

July 30th  - Guest Chef - Chuck Tucker -  Stuffed Cornish Hens 

August 6th* - Stuffed Loin of Pork  

August 13th - Marinated sliced Steak, or Spare Ribs 

We also have Chicken Nuggets and Fries for the kids at $5.00.

* (Dinners Marked with "*" will have all proceeds used to benefit the Building Fund.)*